Apple Cinnamon Banana Bread is moist inside and has a delicious flavor with the added ingredients of apples and cinnamon chips!
Author: Nancy Piran
Recipe type: bread
Prep time:
Cook time:
Total time:
Serves: 1
Apple Cinnamon Banana Bread is moist inside and has a delicious flavor with the added ingredients of apples and cinnamon chips!
Ingredients
- 2 cups flour
- ¾ teaspoon baking soda
- ⅛ teaspoon salt
- 2 teaspoons cinnamon
- 2 bananas, mashed
- ½ cup sugar
- ¼ cup brown sugar
- ⅓ cup sour cream
- ¼ cup vegetable oil
- 2 eggs
- 2 teaspoons vanilla
- ¾ cup cinnamon chips
- ½ cup diced apple
Instructions
- Preheat oven to 350 and prepare 9×5 inch loaf pan with parchment paper.
- In one large bowl mix flour, baking soda, salt and cinnamon.
- In another large bowl mix together banana, sugar, brown sugar, sour cream, oil, eggs and vanilla.
- Add wet mixture to the flour mixture and stir well till all is incorporated.
- Stir in apples and cinnamon chips. Pour into loaf pan.
- Bake for 1 hour and 10 minutes.
- Cool before removing from pan.
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